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  • Publisher: William Morrow
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The Passionate Palate

New York, USA: William Morrow, 1975. Larmoth, Jeanine. The Passionate Palate: a gourmet gathering for those with a taste for the good life. William Morrow: New York, USA 1975. 8vo HC more

25.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

License to Grill

New York, USA: William Morrow, 1997. Schlesinger, Chris & Willoughby, John. License to Grill: acheive greatness at the grill with 200 sizzling recipes. William Morrow: New York, USA 1997. 4to HC more

45.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Microwave Gourmet

New York, USA: William Morrow, 1987. Kafka, Barbara. Microwave Gourmet. William Morrow: New York, USA 1987. 4to HC 576pp. VG/VG. Kafka, Barbara. Microwave Gourmet. William Morrow: New York, USA 1987. 4to more

45.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

The James Beard Celebration Cookbook

New York, USA: William Morrow, 1990. Kafka, Barbara (ed). The James Beard Celebration Cookbook: memories and recipes from his friends. William Morrow: New York, USA 1990. 4to HC 415pp. VG/VG. Kafka, more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Cuisine a la Vapeur

New York, USA: William Morrow, 1995. Maniere, Jacques. Cuisine a la Vapeur: the art of cooking with steam. William Morrow: New York, USA 1995. 4to HC 318pp. (foreword by Barbara Kafka; more

50.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Cuisine Economique

New York, USA: William Morrow, 1992. Pepin, Jacques. Cuisine Economique: recipes that turn penny-pinching into a delicious experience. William Morrow: New York, USA 1992. 4to HC 260pp VG/VG. Pepin, Jacques. Cuisine more

25.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

The Ultimate Cook Book

New York, USA: William Morrow, 2007. Weinstein, Bruce & Scarborough, Mark. The Ultimate Cook Book: 900 new recipes, thousands of ideas. William Morrow: New York, USA 2007. 4to HC 692pp. VG/VG more

45.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Keep It Seasonal

New York, USA: William Morrow, 2006. Wayte, Annie. Keep It Seasonal: soups, salads & sandwiches. William Morrow: New York, USA 2006. 4to HC 240pp. VG/VG rem mark. Wayte, Annie. Keep It more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Simple Pleasures

New York, USA: William Morrow, 2004. Portale, Alfred & Friedman, Andrew. Simple Pleasures: home cooking from the Gotham Bar & Grill's acclaimed chef. William Morrow: New York, USA 2004. 4to HC more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Alice's Tea Cup

New York, USA: William Morrow, 2010. Fox, Haley & Fox, Lauren. Alice's Tea Cup: delectable recipes for scones, cakes, sandwiches and more from New York's most whimsical tea spot. William Morrow: more

45.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Cooking Under Wraps

New York, USA: William Morrow, 1993. Routhier, Nicole. Cooking Under Wraps: recipes & step-by-step techniques - the art of wrapping hors d'oeuvres, main courses & desserts. William Morrow: New York, USA more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

In the Small Kitchen

New York, USA: William Morrow, 2011. Eisenpress, Cara & Lapine, Phoebe. In the Small Kitchen: 100 recipes from our year of cooking in the real world. William Morrow: New York, USA more

34.95 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Panini Bruschetta Crostini

New York, USA: William Morrow, 2002. La Place, Viana. Panini Bruschetta Crostini: sandwiches, Italian style. William Morrow: New York, USA 2002. 4to SC 144pp. VG/- rem mark. La Place, Viana. Panini more

20.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Vegetable Harvest

New York, USA: William Morrow, 2007. Wells, Patricia. Vegetable Harvest: vegetables at the centre of the plate. William Morrow: New York, USA 2007. 4to oblong HC 324pp. [FIRST EDITION] VG/VG. Wells, more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

The Paris Cafe Cookbook

New York, USA: William Morrow, 1998. Young, Daniel. The Paris Cafe Cookbook: rendezvous & recipes from 50 best cafes. William Morrow: New York, USA 1998. 4to HC 178pp. VG/VG. Young, Daniel. more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Celebrate with Chocolate

New York, USA: William Morrow, 2002. Desaulniers, Marcel. Celebrate with Chocolate: totally over the top recipes. William Morrow: New York, USA 2002. 4to HC 176pp. VG/VG. Desaulniers, Marcel. Celebrate with Chocolate: more

35.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415

Dessert & Sweet Snacks

New York, USA: William Morrow, 1998. La Place, Viana. Desserts & Sweet Snacks Rustic Italian Style. William Morrow: New York, USA 1998. 4to HC 126pp. VG/VG. La Place, Viana. Desserts & more

25.00 AUD

Books for Cooks
Melbourne , VIC , Australia
+61 3 8415 1415
Matches 1-20 of 9528